Hot Mustard Jack Dipping Sauce

    1 cup coarse-grained mustard
    1 cup mayonnaise
    1/4 cup Jack Daniel's Tennessee Whiskey
    1/4 cup honey
    1 tablespoon Tabasco® pepper sauce, or to taste

Combine all ingredients in medium bowl. Blend well. Refrigerate. Serve with hot French fries. Makes about 2 1/2 cups.